12

From The Grill

  • BLUE BAY ENCHILADAS

    Lobster and shrimp with poblano peppers,chipotle sauce and queso oaxaca accompanied by a side of Mexican rice and elote de la calle (corn on the cob).

    $11.99

  • ENCHILADAS GUADALAJARA

    AL PASTOR IS PERHAPS THE BEST PORK YOU COULD EVER TRY! Pork marinated in a secret recipe and then slow cooked to perfection with roasted pineapple and Grand Marnier liqueur. Served with salsa verde, Mexican rice and ranchero beans.

    $10.99

  • POLLO HABANERO’S

    Tender marinated chicken breast, sautéed mushrooms and onions,topped with melted cheese. Served with Mexican rice, refried beans and two flour tortillas.

    $9.49

  • POLLO LA PAZ

    Grilled chicken breast topped with grilled shrimp OR Mexican chorizo and melted queso Oaxaca. Accompanied with Mexican rice, grilled vegetables and two flour tortillas.

    $10.49

  • POLLO DON JULIO

    Tender chicken breast and scallops, marinated with Don Julio tequila, sautéed with red onions, fresh jalapeño, tomato, and chopped avocado. Served with Mexican rice and homemade fresh frijoles charros with queso fresco.

    $10.99

  • NACHOS MAYAS

    Seven corn cazuelas (tortilla cups) topped with refried beans, tender steak, and chicken with a side of fresh guacamole, sour cream and lettuce.

    $9.49

  • EL PARADOR HABANERO’S SIGNATURE DISH

    Jumbo grilled shrimp and large scallops garnished with melted cheese and chile de arbol sauce. Accompanied with rice and grilled garbanzo salad garnished with sour cream.

    $11.49

  • FAJITAS CHICKEN

    Grilled sliced chicken breast OR steak sautéed with slices of onions, tomatoes, bell pepper and served with a side of refried beans, lettuce, guacamole, sour cream and two flour tortillas.

    $10.49

  • FAJITAS STEAK

    Grilled sliced chicken breast OR steak sautéed with slices of onions, tomatoes, bell pepper and served with a side of refried beans, lettuce, guacamole, sour cream and two flour tortillas.

    $10.99

  • BURRITO OCOTLAN

    Flour tortilla rolled up and filled with your choice of flank steak, carnitas, grilled chicken OR chipotle tinga with grilled bell peppers, onions and tomato. Served with a side of lettuce, guacamole, sour cream and rice.

    $8.99

  • PANINI MEXICANO

    Grilled chicken breast, Oaxaca cheese, tomato, avocado, lettuce and chipotle sauce. Served with fries

    $9.99